Meat Loaf Recipe

Meat Loaf

Ingredients:
Minced Meat -500 gms

Fresh Bread crumbs -1 cup

Egg -1

Chopped Onion -1/2 cup

Chopped Carrot -1/2 cup

Garlic, chopped -1 clove

Ginger chopped -1tsp

Tomato sauce -1/2 cup

Steak sauce -2 tbsp

Dried Oregano -1 tsp

Dried Basil -1/2 tsp

Pepper powder - to taste

Salt -to taste

Cooking cheese -1/2 cup

*White sauce

Method:

• Combine all the ingredients except cheese and white sauce in a large bowl, mix well and pack in to a greased loaf pan.
• Spread white sauce over meat evenly and cover with grated cheese.
• Bake in a preheated oven (350 degree F or 180 degree C) for 1 hour.
• Serve loaf with bread rolls or Garlic Bread.

 

*For White Sauce  

Ingredients:
Butter -2 tbsp

All purpose flour/ Maida -2 tbsp
Milk -1 cup
Pepper powder -1/2 tsp
Salt - to taste
Method:

• Melt butter in a saucepan, stir in flour and cook, stirring, for 30 seconds.
• Whisk in milk and cook, stirring, over a medium heat for 4-5 minutes or until mixture thickens.
• Turn off flame and add salt and pepper to taste.