Thursday, 23 April 2009

Rising Phulka


After I saw this at Kamala's I got tempted and thought of making it and it was a super hit in my family. I got the perfect soft Phulkas ever since!!! Thank you Kamala for posting this.

Ingredients
Wheat flour - 2cups
Salt - 1tsp
Warm water - 1 cup

Method:
  • Take wheat flour and mix salt to this.
  • Now slowly add warm water to this and knead
    well to get a soft dough.
  • Keep it aside for 30 min.
  • Make medium sized balls and roll out to a uniform,
    thin rounds.
  • Keep the rolled out phulkas on a hot tawa.
  • Flip it to another side when you see the white spots.Cook this side well.
  • Now take it out from tawa and put the half cooked side directly on high flame.
  • And there you get the perfect rising phulkas.

13 comments:

  1. I have neve rmade phulka at home, now you are tempting to make them.
    Just hope when i make it also puff u like this. Superb.

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  2. Wow..the phulkas have puffed up well..I will try your method.Thanks!

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  3. Phulkas are looking so soft and amazingly puffed...

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  4. Perfectly puffed up phulka..I too make them the same way :)

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  5. Making phulka's makes the whole kitchen smell like home.

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  6. Wowww lovely..phulka looks soft !

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  7. HC...Please try....I am sure it will come out nicely:)

    Thanks Madhu...pls try and let me know..:)

    Thank you Ramya, Pavithra and Vaidehi:)

    You are right Srimathi:)

    Thanks Priya:)

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  8. Great attempt- successful too Swapna! Loved 'The Rising' snaps! :)

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  9. wow..amazing dear..!! I so want to try this..but with an electric gas,I guess no chance..haa..I'll try once I go to India..:)

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  10. looks perfect!

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  11. looks perfect!

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  12. Have tried it at home, smells really nice.

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