Chemmen Mulaku curry is a very easy to make
Kerala delicacy. Prawns are cooked along with coconut pieces, kudam puli and
masala. Shallots, coconut pieces and Coconut oil are a must for making this
curry to capture the authentic taste. Coconut oil (pacha velichenna) poured on
top of the cooked curry enhances the taste. A true Keralite will indulge this
spicy prawn curry with rice; it is also one of my favorite prawn dish.
Wednesday 27 January 2016
Friday 15 January 2016
Chocolate Crinkles
I made these Chocolate
Crinkle Cookies during Christmas for my son’s class party along with MeltingMoments. Somehow got delayed in posting the recipe. Chocolate Crinkles are
deliciously soft, fudge-like cookies that are covered in icing sugar. These
cookies are rolled in powdered sugar before baking and the cookies expands during
baking resulting in beautiful black and white crinkles or cracks! The original
recipe contains vegetable oil, but I prefer to use melted butter instead. The
dough is extremely sticky, thus it is very important to refrigerate the dough. Do
try the recipe, I am sure you will enjoy it :)
Labels:
Bake,
Biscuits,
Chocolate,
Christmas Specials,
Cookies,
Valentine’s Day Special
Friday 1 January 2016
Melting Moments
May every day of the New Year glow with good cheer & happiness for you & your family.
Happy New Year!
Labels:
Bake,
Basic,
Biscuits,
Christmas Specials,
Cookies,
Kid's Delight,
Valentine’s Day Special
Subscribe to:
Posts (Atom)